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5 Reasons Pizza Factory is the Best Pizza Franchise

Pizza is always in demand, which equals a profitable business venture for many entrepreneurs. When it comes to determining the best pizza franchise on the market, Pizza Factory delivers. Grab…

What Type of Support Should a Franchise Owner Expect from a Franchisor?

One of the major benefits of becoming a franchisee as opposed to starting a business from scratch is the opportunity to be involved with an established business with tried-and-true methods,…

An Inside Look at Our Pizza Franchise Express Model

Lights, camera, action! We’ve hinted at the launch of our new Express model, now get ready to see it in action. With a smaller, more compact footprint, our Express model…

Diversify, Save Dough & Grow with Multi-Unit Franchise Ownership

Franchising is an attractive business opportunity for many reasons. It presents the opportunity to utilize an established concept with a proven blueprint of operations. Multi-unit franchising – the ownership of…

Why Community Should Be the Heart of Your Business

Community connections are what help make small businesses stand out. In fact, many customers are drawn to businesses they know and trust. Small businesses that are good neighbors tend to…

Establishing Brand Identity in New Markets

When it comes to franchising, growth remains the ultimate goal. Whether your brand’s strategy is to establish a national presence or simply expand within an existing region, the “growing pains”…

What to Expect at a Discovery Day?

When you’re looking into franchise business opportunities, you may be invited to a discovery day. A discovery day is the next step for serious candidates who’ve met the franchisor’s financial…

Why You Should Invest in a Pizza Franchise

Why You Should Invest in a Pizza Franchise Choosing a sector to franchise a new business in can be an overwhelming task. With so many options out there, which opportunity…

How Lucrative is a Pizza Franchise?

No matter how you slice it, Americans love pizza. According to the USDA, 93 percent of Americans eat pizza at least once a month — in fact, the average American…

Single vs. Multi-Unit Franchising

Historically, single-unit franchisees have been the foundation of franchising, where an individual looking to start their own business invests into a single franchise unit. Over the last couple of decades,…

Top Ways Brands Can Leverage Multiple Buildout Prototypes for Success

In franchising, there isn’t a one size fits all model. Location, customer base and operational expenses all can dictate the size and restaurant format. Every market is unique, bringing its…

How to Expand Your Franchise to New Markets

Pizza Factory is moving down south! That’s right, our iconic West Coast brand is expanding into the Southeast with our first location in Athens, Georgia. Brandon Broadwell, our new franchisee…