All You Knead to know

Multi-unit franchisee and Director of Sites at Pizza Factory, Eric Lombardi, has been a passionate leader within the company for over 40 years, since before the brand started franchising. Now,…

Nevada, home to popular tourist destinations like Lake Tahoe and Las Vegas, is quickly becoming one of the best states for franchising. Aspiring entrepreneurs who are ready to make their…

In the heart of California, married couple Terri and Dave Thomas have spent 13 years making a difference— not just through delicious pizza, but through deep-rooted community involvement. As long-standing…

Washington isn’t just known for its stunning landscapes and booming tech industry— it’s also a prime location for food industry entrepreneurs looking to bring a top-tier pizza experience to their…

In recent years, small towns have become prime locations for fast-casual restaurant franchises. With their close-knit communities, lower competition, and increasing demand for quality dining options, these areas present an…

This year marks a monumental milestone for Pizza Factory as we celebrate four decades of franchising, bringing delicious, high-quality pizza and family-friendly dining to thriving communities. As we honor our…