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We’re great, but don’t just take our word for it. Check out what the experts have said about our award-winning system. We’re pretty fond of our trophy case.
Lisa Roscoe Joins Pizza Factory as CEO to Lead a New Era of Franchise Growth

Pizza Factory is entering a new era of executive leadership, which means a fresh phase for franchisees. We’re thrilled to share that Lisa Roscoe has joined Pizza Factory as our…

Mid-Year Momentum: Pizza Factory’s Exciting Start to 2025

This year marks 40 years of the Pizza Factory franchise, and halfway through 2025, we’re off to a powerful start. From new ownership under Wonder Franchises, inspiring stories from our…

A Hometown Comeback: Longtime Franchisee Eric Lombardi Brings the Pizza Factory Franchise Back to Silver Springs

Multi-unit franchisee and Director of Sites at Pizza Factory, Eric Lombardi, has been a passionate leader within the company for over 40 years, since before the brand started franchising. Now,…

Why Nevada is an Awesome Place to Grow with Pizza Factory

Nevada, home to popular tourist destinations like Lake Tahoe and Las Vegas, is quickly becoming one of the best states for franchising. Aspiring entrepreneurs who are ready to make their…

Building a Fast Casual Restaurant by Giving Back

In the heart of California, married couple Terri and Dave Thomas have spent 13 years making a difference— not just through delicious pizza, but through deep-rooted community involvement. As long-standing…

Why Community-Driven Franchises Thrive in Washington

Washington isn’t just known for its stunning landscapes and booming tech industry— it’s also a prime location for food industry entrepreneurs looking to bring a top-tier pizza experience to their…

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