For multi-unit, multi-brand franchise operators, the decision to expand your portfolio comes down to more than just finding a concept with huge brand awareness. You’re looking for a system that can support your growth, strong unit economics, and a concept that can adapt to a range of markets, from small towns to bustling city centers.
Pizza Factory has 40 years of franchising under our belts, and in that time, we’ve developed a system that’s built to scale. With decades of experience and a loyal following across the West, Pizza Factory has become an award-winning pizza franchise that stands out in a crowded segment for our always-fresh ingredients, robust franchisee support, and flexible buildout options. For multi-unit operators, we provide the brand strength, operational systems, and flexible growth model to build your investment
Why is Pizza Factory a good fit for multi-unit operators?
Pizza Factory is a brand with staying power—after 40 years of franchising, we’ve proven that. We’ve built a reputation on fresh, made-in-house food that sets us apart in the fast-casual pizza space, where competitors might focus on speed over taste. From hand-tossed dough to signature sauces and never-frozen toppings, our commitment to quality gives franchisees a product they can be proud of, and customers a meal they’ll keep coming back to.
Our strong identity makes Pizza Factory locations instantly recognizable: our signature red, yellow, and green stands out and reflects our core ingredients. Multi-unit operators can scale with confidence when they franchise with Pizza Factory, knowing the brand delivers the same exceptional experience and identity across every restaurant.
How does Pizza Factory support multi-unit owners?
Multi-unit ownership means that operational efficiency is everything; managing multiple units only works if employee training, daily operations, and marketing are all streamlined. The best pizza franchises for multi-unit owners will always show operators the ropes, from the kitchen to marketing. Our training and support systems are designed to help franchisees work smarter, not harder.
- Comprehensive Culinary Training: Led by industry veteran Bryan Ross, our Director of Food & Beverage and Culinary Training, new franchisees spend time both in the kitchen and in-store to master operations.
- Ongoing Business Support: From franchise business coaches to weekly webinars and annual conventions, our support team ensures operators have the resources they need to maximize performance across every location.
- Marketing Expertise: With a full-service marketing team, operators can launch and grow each location with targeted campaigns and access to branded resources.
These tools make it easier to manage multiple units with consistency and clarity, a must for seasoned operators.
What sets the Pizza Factory franchise apart?
While our model is built for scalability, Pizza Factory also has something larger chains can’t always replicate: authenticity. Our locations quickly become neighborhood favorites, because fresh, quality pizza is a fantastic draw for everyone from lunch-rush professionals to families looking for a great dinner. For operators, this community engagement translates to stronger customer loyalty and long-term sales.
Is Pizza Factory a franchise worth investing in?
Multi-unit operators looking to diversify with a brand that combines operational strength, product quality, and authentic appeal will find Pizza Factory a strong fit. With proven systems, flexible growth models, and a brand customers truly love, Pizza Factory presents an opportunity to scale with a pizza franchise that truly stands out. Get started by filling out our inquiry form today.